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Startcooking.com

I ran across this site today in my blog-reading, and I'm LOVING it.  It's a web site made for people like me, who aren't even sure how to boil an egg. They have all kinds of step-by-step videos for...

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Sa-sa-Salsa!

Ben makes world-famous fresh salsa.  Seriously...it's so good, and now all of you know about it and this is the world-wide-web.   There you have it.  World Famous. Pico De Gallo Salsa:...

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Inside my Freezer...

Inside my freezer, you will find 6 prepared meals, ready to thaw, cook, and eat.  I spent about 4 hours this afternoon preparing 7 meals and freezing them for later.  (Well, one we ate and one is in...

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Feeling Like Fall

Well, no, it doesn't really FEEL like fall (still SO hot here in Alabama), but at least it's starting to look that way.  I spent this afternoon making pumpkin-chocolate chip cookies (recipe courtesy...

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Adventures in Baby Food

I used to say that spoon feeding baby food was the worst part of having a baby.  Since Paxton arrived I've had to revise that statement.  Not just because he's a screamer, is needy, and overly...

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Firehouse Grill and Diner - Carbondale, IL

On recommendation from Jenny, a friend of Jake's on Facebook we went to Firehouse Grill & Diner in Carbondale tonight - 5 adults with 3 kids.  There were all of 2 other people in the restaurant at...

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Auntie Anne's Pretzels Copycat Recipe

This Mother's Day, looking for a family activity (and a good snack) I thought we'd try out this Auntie Anne's copycat recipe for making pretzels.  I found it on Pinterest (no surprise), and it sounded...

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7 - An Experimental Mutiny Against Excess

A friend recommend a book to me called 7 - An Experimental Mutiny Against Excess by Jen Hatmaker.   As someone who does try to keep things simple and not buy into the "keeping up with the Jones''"...

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7 Weeks of Less - FOOD

I'm in the middle of a 7 week experiment inspired by the book 7 - An Experimental Mutiny Against Excess by Jen Hatmaker. I'm calling my journey 7 Weeks of Less.  I'm one week in.  Read on to see how...

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Israel Trip: The Food

I'm not a food blogger, I'm no chef, I'm not even that great of a cook, and I probably won't do a very good job of describing the food we had on our trip (yummy, tasty, and good, are kind of weak...

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